Aruba’s golden beaches and cooling trade winds aren’t just a treat for sunseekers—they set the perfect stage for another island favorite: barbecue. With influences from the Caribbean, South America, and beyond, Aruba’s BBQ scene is rich, flavorful, and full of surprises. Whether you’re in the mood for tender ribs, sizzling skewers, or smoky brisket, here are some of the best places to get your grill fix—especially on a laid-back Sunday.
1.
Smokey Joe’s Island Grill
A long-time favorite among both tourists and locals, Smokey Joe’s is famous for its festive atmosphere and legendary “Best Ribs in the Caribbean.” This open-air eatery is the go-to for fall-off-the-bone baby back ribs, flame-grilled steaks, and island-fresh fish. With generous portions and bold flavors, it’s a guaranteed crowd-pleaser.
2.
Fire & Flames BBQ
A true celebration of local culture, Fire & Flames is all about hearty food, friendly faces, and good vibes. Known for its open-flame cooking and generous platters, it’s especially popular on Wednesdays for their $1 wing specials. This is the kind of place where you’re treated like family, and every bite reflects Aruban hospitality.
3.
Ricardo’s Smokehouse Restaurant & Bar
Tucked in the Renaissance Marketplace, Ricardo’s Smokehouse is a newer gem with a menu full of internationally inspired comfort food. Think perfectly smoked brisket, saucy ribs, and all the sides to match. Owned and run with heart by Anky and Harold, Ricardo’s brings gourmet flair to classic BBQ.
4.
Camara De Lobos Bar & Grill
For a twist on the traditional, Camara De Lobos mixes Argentine and Portuguese influences to deliver a unique BBQ experience. Their show-stopping one-meter meat skewer is as fun to eat as it is to post about. Located in the Renaissance Marketplace, this spot serves up serious flavor in a relaxed setting.
5.
BBQ Express Aruba
Need a late-night BBQ fix? BBQ Express Aruba has you covered. This food truck is beloved for its stacked plates of ribs, grilled chicken, steak, and crispy chicharrón. Ideal for a casual dinner or after-hours cravings, it’s a no-fuss, big-flavor stop for barbecue on the go.
Ready to Feast?
From open-fire grills to late-night trucks, Aruba’s BBQ scene is bold, diverse, and totally worth exploring—especially on a lazy Sunday. Whether you’re diving into a rack of ribs or trying something new on a skewer, the island’s smoky side will leave you satisfied and coming back for more.
